Sambal Hitam Belimbing Buluh is famous in the state of Pahang. The unique of the taste with the special ingredient of bamboo starfish makes many visitors who come to visit the state of Pahang feel attracted. Most of them will make this Pahang black chili as a gift.

Among the ingredients used in our sambal black are chili, onion, anchovies and star anise. These ingredients are what make our sambal taste delicious and not sickening. Our sambal is usually eaten with hot rice. But users can enjoy it with roti, cekodok, and others.